Artificial Sweeteners: History and Modern-Day Use
by Dr.Biswarup Mondal
Artificial sweeteners have become a cornerstone of the global food industry, offering a sweet taste without the calories or blood sugar spikes associated with traditional sugar. Initially developed for diabetics and those managing their weight, these compounds are now consumed by millions worldwide. This comprehensive article delves into the fascinating history, scientific development, health impacts, and current usage of artificial sweeteners